Everyday Basil Pesto
Everyone should have a bottle of homemade pesto in their fridge. Our pesto…
Todd & Diane
Refreshing Milk Tea with or without Boba
Milk tea is always a favorite afternoon drink when we’re craving an alternative…
Baked Figs with Bacon, Blue Cheese, Roasted Nuts
When Summer arrives and figs are abundant, making baked figs with bacon and…
Baked Cherry Tomato, Goat Cheese & Ricotta Dip
This baked tomato goat cheese dip will be a hit at your next…
Homemade Sun Dried Tomatoes in the Sun
After our San Marzano tomatoes started reddening its oblong masses, we decided to…
Traditional Vietnamese Iced Coffee with Espresso
Chances are if you walk into our house or work with us in…
Grilled Romaine and Corn Salad
When warmer weather arrives, we’re obsessed with making grilled romaine salad. It’s one…
The Beginnings of a Novice Fly Fisher in Southern California – Episode 1
Fly fishing began as an excuse to spend time with my dad back…
Creamy Chili Hot Sauce (Spicy Sriracha Mayo) on French Fries
Our sriracha mayo recipe is made from a homemade sriracha hot sauce recipe.…
The Best Peanut Butter Dog Biscuits EVER – According to Sierra
These peanut butter dog biscuits are Sierra’s favorite and she claims that they’re…
Corn Fritters and Cooking Together for the First Time
This delicious corn fritters recipe is a family favorite and easy to make.…
Strawberry Mojitos Recipe
This strawberry mojito cocktail recipe is perfect when you have sweet seasonal strawberries.…
Sriracha Recipe – Homemade Chili Sriracha Hot Sauce
This Sriracha Recipe is customizable to your taste buds, whether it be more…
Crunchy, Sweet, and Tangy Bread and Butter Pickles
I love bread and butter pickles. That sweet tangy crunch layered into burgers,…
Grilled Cauliflower Steaks
The weather has been fantastic lately and it’s hard to stay indoors. We’re…
Garlic Roasted Asparagus with Crispy Ham
Garlic roasted asparagus is a great simple dish that’s perfect for brunch, lunch…
Fresh Vietnamese Spring Rolls with Shrimp and/or Pork
We’re back, cooking in our home kitchen again eating Vietnamese Fresh Spring Rolls and…
Quinoa Salad with Cucumber, Mint and Shallot Vinaigrette
Can this be real? It’s 2018 already and we didn’t even get a…