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Seafood
Love for Conservas or Tinned Fish & Seafood
Broiled Miso-Glazed Salmon
Grilled Prawns with an Asian Citrus Garlic Butter – Al fresco Inspiration
Homemade Pasta & Shrimp Scampi
15 minute Smoked Oyster Dip (No Bake)- Inspiration from an Oyster Farm
Teriyaki Burgers with Pineapple Teriyaki Sauce and Mango Salsa – Think outside the bottle
Broiled Halibut with White Wine Lemon Caper Mint Sauce
Manhattan Clam Chowder
Air Fryer Garlic Shrimp with Lemon in 15 minutes
Air Fried Shrimp Cocktail : Easy Appetizer
Garlic Parmesan Salmon
Sriracha Shrimp Cocktail
Healthy Air Fryer “Baked” Salmon
Fresh Vietnamese Spring Rolls with Shrimp and/or Pork
For the Love of Celery: Sautéed Celery & Shrimp
Spicy Shrimp Ceviche (Aquachile) from MasterChef Claudia’s Cocina Cookbook
Favorite Pot of New England Clam Chowder in 30 minutes
Japanese Teriyaki-Style Glazed Salmon
Shrimp and Avocado Noodle Salad with Creamy Ginger Vinaigrette
Crispy Shrimp Tacos in Tomato Broth from Rick Bayless
Tuna & Spinach Bruschetta
Shrimp Stir Fry with Sugar Snap Peas – Garden Monster
Creamy Hot Stove-Top Crab Dip for the Oven-Less
Vietnam’s Ocean Bounty-Grilled Red Snapper, lemongrass, chili’s
Salad of Grilled Shrimp & Wilted Mizuna Mustard Greens
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