Everyday Basil Pesto
Everyone should have a bottle of homemade pesto in their fridge. Our pesto…
Herbs
Quinoa Salad with Cucumber, Mint and Shallot Vinaigrette
Our simple quinoa salad is always a crowd pleaser with a fantastic shallot…
Arugula Watermelon Feta Salad with Your Favorite Fresh Herbs
This refreshing and super fresh watermelon salad recipe is perfect for Summer and…
Roasted Zucchini with Cheese and Herbs
A vegetable side dish doesn’t have to be complicated. I often remind myself…
Quick Pickled Sugar Snap Peas with Mint
‘Tis the season for pickling and preserving. We consider this a dedicated season…
Red Rice Salad w/ Mint and Shallot Vinaigrette – A favorite whole grain
We’ve been up to our elbows lately with some new projects and late…
Baked Butternut Squash Crumble-Casserole Recipe
This butternut squash crumble recipe is the perfect Thanksgiving, Christmas or Holiday vegetable…
Chili Garlic Roasted Fingerling Potatoes with Fresh Herbs
Even when it’s hot outside we’re craving a dinner with something roasted in…
Dill Chicken Pot Pie Galette: a Pie for Fall
Sunshine and blue skies filled our whole day today and you’d never know…
Turkey Rosemary Burgers with Avocado and Umami
It’s been almost 3 years since we last posted our favorite family burger…
Grilled artichoke stems with tarragon garlic butter, a edible extension of the heart
Spring Fling is here and were celebrating Spring’s bounty with Deb, Editor of…
Fried Minted Artichokes – A new addition to the Spring garden
Every spring, Diane and I go through the annual “What veggies are we…
Roasted Brussels Sprouts with Sriracha and Mint
Update: Click here for more fabulous Brussels Sprouts Recipes. It feels so great…
Mint Chocolate Chip Ice Cream
There are few herbs which give the connotation of “fresh” like mint does.…
Roasted Cipollini Onions in Thyme
Fingers crossed, in WORC garden there will be an onion bumper crop in…
Fresh Peas & Mint- Signs of Spring & Garden changes
What were once green, sprawling serpents have now reached the peak of their…
Parmesan Herb Popovers- The Art and Soul of Baking
Warning: these parmesan popovers are way too easy and addicting to be legal.…
Roasted Potatoes w/ Fried Sage, Brown Butter – A Healing Memory
I’ve often wondered what value my Ethno-botany days at the University have on…