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Recipes
» Side Dishes
Side Dish Recipes
Baked Figs with Bacon, Blue Cheese, Roasted Nuts
Grilled Bruschetta
Baked Cherry Tomato, Goat Cheese & Ricotta Dip
Quinoa Salad with Cucumber, Mint and Shallot Vinaigrette
Roasted Garlic – warm soul food
Roasted Zucchini with Cheese and Herbs
Grilled Tomato “Lollipop” Toasts & Favorite Cherry Tomato Varieties
Zucchini, Lemon and Ricotta Toast/Tartines
Refreshing and Light Sesame Cucumber Carrot Salad
Asparagus Bacon Spring Rolls
Baked Sweet Onion Dip Recipe and Bountiful Cookbook Dinner
Teriyaki Glazed Roasted Brussels Sprouts
Sriracha Roasted Cauliflower Recipe and Signing at OXO in NYC
Crispy Quinoa Fritters
Tomato Salad with Burrata Cheese and Dr. Wyches Heirlooms
Shaved Brussels Sprouts Slaw with Bacon and Pecans
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