Have I ever told you about how much I love garlic knots. The weather is warming up and our herb gardens are thrilled at finally being able to sprout...
This spicy shrimp ceviche is super fresh with bright flavors. Thanks Claudia for sharing this recipe with our readers! Spicy Shrimp Ceviche Recipe Hi Friends! Last Summer was a...
National Grilled Cheese Month is here and oh, our beloved gooey, cheesy grilled cheese sandwich parties are always a popular favorite when this time of year rolls around. Rarely...
Our red rice recipe is a great alternative to brown rice. It’s easy to make and loaded with flavor. Red Rice Salad Recipe We’ve been up to our elbows...
fresh passion fruit galore! We were thrown into a cave filled with water, trekked through the Mayan jungle, zip-lined without going through cardiac arrest, kayaked alongside crocodiles and sipped...
We weren’t exactly in Europe, but it sure felt like it. The cobblestone streets, history and artchitecture reminded us of the moments it felt like to be walking in Europe...
Negroni Cocktail Recipe Gosh, time flies. Another year has passed in a blink and many thoughts wizz through our heads. The people, friends, clients, laughs, tears and so many...
Hi Friends, it’s been a while since we talked about our studio and all of its changes. So much has happened in the past two years since we doubled our...
Tomato and Corn Soup Recipe Last week in writing about my confessions of coffee snobbery got me thinking about food snobbery in general. You know what I mean; “If...
These pumpkin spice muffins will warm your kitchen and home with the best holiday smells. It’s one of our most popular muffin recipes. Our inspiration for developing blog recipes...
Haven’t you ever noticed that brussels sprouts come in so many different sizes? In fact, after much research in grocery store and farmers market bins, we’re most likely to find...
