Hidden amongst the the fertile farmlands of Asheville, NC are some amazing wood fired craft bakeries that are producing some of the best breads and pastries that we’ve...
Ahhh puff pastry! Few things are tastier than a well made puff pastry. That sweet butter taste combined with an exquisite flakiness. Being able the make even a moderately...
This Vietnamese hot coffee recipe post was one of our first recipe posts back in 2009. It’s an oldie but goodie. It’s not that I can’t go anywhere without having...
Please welcome our guest contributors, Dante and Sierra. Our food fixated Rhodesian Ridgeback and mischievous white Boxer have requested to share their thoughts. They insisted. Why not? Canine’s can...
Wow, how fast have things changed since we started blogging over a year and a half ago. When we stumbled onto blogging, we never expected to find so much...
This is the time of year that we’re enjoying this grilled fennel recipe. Now that the rains have subsided and sun’s warm rays have nurtured all the seeds in...
Eating locally means that we don’t have to look too far to feed ourselves and searching for our community based food news is now easier with The Edible Communities...
I often find myself lost in time and losing track of time when I’m wandering through vintage, antique and thrift stores. If I’m not careful, I’ll easily pass hours...
In Episode 1, we introduced the dangerous pleasures of the pizookie, a deep-dish-baked cookie topped with ice cream. The comments were filled with sweet tooth adoration, a handful of...
So, I come home from work and found a package waiting on the dining room table, untouched, glossy and still perfectly sealed. Todd has always been such a gentleman...
Our chocolate Madeleines recipe is a great way to start the morning. Chocolate Madeleines Recipe Madeleines. Elegant simplicity, deliciously captured in small, shell-shaped cookies. The madeleine has a...
