Hot Chorizo Cheese Dip – A recipe inspired by my little brother
This chorizo cheese dip is warm, flavorful and a perfect party dip or appetizer. It’s inspired from my little brother who never fails to remind me of the simplicity of cooking. He’s so smart but his teachers didn’t think so. I share this story below but you can always skip the story and go straight to the recipe by clicking “Jump to recipe”. This dip is an oldie since 2010 and continues to be a goodie. Enjoy it and share with some friends and family for game day. – Diane

Video: Stovetop Chorizo Dip Recipe
Chorizo Cheese Dip Recipe
My little brother is man of few words. Indeed, he’s grown-up, a man who is only a few years my junior, but he’ll always be a little brother to me.
Since childhood, his silence was often overlooked because with so many frolicking kids in one household, all the loud chatter and squabble over the one television was usually ignored. With 6 high energy kids between the ages of 5-16, my parents became selectively deaf to all our loud obsessions and disputes over the Atari game system. A household of 6 kids and two Atari joysticks was never a quiet one.
Mom and Dad knew each of our strengths, weaknesses and tendencies to conjure up crafty excuses as to why we didn’t finish our homework. Gosh, they’re so smart. They know us so well. So my little brother’s soft speech and gentile demeanor was of no surprise to them. The whole family and neighborhood friends accepted him as the “quiet kid” and we protected him with the armor of our sibling clan. No one dare tried to bully him in our hood.

Quiet doesn’t mean Stupid
It wasn’t until middle school that school counselors found his silence to be too unusual, somewhat threatening and tried to label him as clinically troubled. Despite his great grade point average, they “concluded” that he needed help, even possible medication. They eventually became the enemy. My family (meaning Me because I was the eldest with the strongest communication skills) had to fight the school system and prove to them that he was a normal kid. The school administrators tried to intervene as ambassadors to better his mental health. He was just quiet. He wasn’t a freak. At this point, to prove to the antagonists that he deserved to be in a normal high school, he had to take a barrage of academic and mental health tests.
My parents told my brother to prove to everyone that he wasn’t a mute nor a clinical case. The repercussions of him failing was to simply take away his Atari video game system. That was enough to pull him out of his shell.
Lo and behold, he went in there into the counselors offices, chattered his way through the tests and passed with flying colors. Little Brother was able to keep his beloved Atari. It’s amazing how kids make a 180 degree turnaround when they get threatened to have their toys taken away.
Till this day, he’s still a quiet type; a tender, passionate, gentle soul who normally never sparks conversation with anyone he doesn’t know. But when you bring up anything that has to do with music, classical guitars, baseball, nutrition facts or fast cars, he’ll speak more than just a few words. Little brother will give you an ear-full.
Recently, I found another subject that has sparked his interest and has him talking for minutes on end. It’s his love of my sweet onion dip. He loves my sweet onion dip so much, that he actually adapted it and made it amazing. To have my little brother experiment with food has always been a miracle in itself, but to have him adapt a recipe of mine and make it his own was shocking to me.
Little Brother added chorizo to the sweet onion dip. He told me that. He talked with great excitement. He just couldn’t stop talking his chorizo cheese dip version.
I sat and watched him rattle eloquently about how delicious the chorizo was. He talked my ear off on his onion browning techniques, the best timing for the cheese melt and how his dip became the hit at his last party. He made it obvious that his love for chorizo and melted cheese was boundless and eternal.
My little brother may be quiet, but like many of people I know, they only want to speak when there’s a purpose. They’re the flies on the wall, the attentive, observant ones who would much rather listen than speak. I don’t find these folks threatening, but rather refreshing because it’s nice to just be able to sit with someone you love and care about, in silence.
Since those High school years, he served two terms in the military. After returning from being stationed in South Korea he served a few more years in the military, this time stationed in Texas. It’s was nice to have him back home and congratulate him on achieving his Bachelors degree in nutrition. This hot chorizo dip recipe is dedicated to him and rightfully so. It’s so damn tasty Little Bro!
-diane

Hot Stove-Top Chorizo Cheese Dip Recipe
Ingredients
- 2 Tablespoons (30 ml) vegetable oil
- 1 medium onion chopped
- 10-16 oz. (284-454 g) raw Mexican chorizo (not the cured Spanish chorizo), packaged Mexican chorizo packages vary in amount. Use to your preference
- 1-2 jalapeno or serrano chili peppers , minced (optional) (plus extra sliced for topping)
- 1 teaspoon (5 ml) salt , or to taste
- 1 teaspoon (5 ml) garlic powder
- 1 teaspoon (5 ml) chili powder
- 1/2 cup (112 g) mayo
- 8 ounces (227 g) cream cheese
- 1 cup (113 g) freshly grated cheese (parmesan, cheddar, etc.) plus extra for topping
- fresh chopped cilantro (optional)
Instructions
- In large skillet, heat 2 Tablespoons oil. Add chopped onions and cook until softened and browned, about 2-3 minutes.

- Remove chorizo from casing and break-up into the pan. Add optional minced chili peppers. Gently stir and cook for about 5-7 minutes OR until chorizo is cooked.

- Stir in 1 teaspoon of salt, 1 teaspoon garlic powder, and 1 teaspoon chili powder.

- Add 1/2 cup mayo, 8 oz. cream cheese and 1 cup freshly grated cheese.

- Continue cooking and stirring until all the cheese is melted and mixed well into the chorizo. Chorizo will release excess oil. You can soak up oil with paper towels (but you can leave the excess oil if desired because the fat is flavor).

- Top with extra cheese, fresh chopped cilantro or cilantro sprigs and sliced chiles. Serve with crunchy tortilla chips. And add a ice cold beer to complete the meal!

Video
Nutrition Information per Serving
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- This is the easiest crab dip recipe ever
- Fresh corn and cheese dip. It’s perfect for Summer parties and when fresh corn is in season.
- This hot chorizo cheese dip recipe was originally published in 2010 and is a reader favorite. I’ve re-edited and updated the recipe to make it easier to read and clarified more of the steps. Thank you! Here’s a roasted cherry tomato sweet onion dip and stove top artichoke dip you might enjoy.











This is a very touching post. Love the appetizer.
This chorizo dip sounds awesome! I love spanish chorizo…and as Manggy said we have kinda “adopted” it over here 🙂
Wonderful post about your brother! I habe a little brother myself (5 years younger)…shy only to people he doesn’t know, can be a bit of a loner, but can talk up down and sideways about the things he is passionate about! And how! He is my only sibling and we are extremely close…thank god for little brothers! 🙂
Lovely post Diane, tell your brother that I will try his recipe. Here in US it seems that everything is seen as disease or a disorder and that the solution is always medication…your brother is probably a wise man, one that observes things, rationalize them and has a balanced opinion and an argument for everything. His counselors also probably did not know many Asian people, many of my Asian descendant friends are more restrained when talking, what usually results in more personal, deep and meaningful conversations. The world is beautiful the way it is, I love to have friends from different backgrounds and with their unique way of being; each one of then enrich my life in their own way. It is like food, if everything tasted the same, it would be plain and not interesting at all. Thank God that He is so creative and surprises us every single day through people we get to know, new ingredients and flavors, the nature and new horizons in life.
Elaine- I think you hit a good point. Many of my Asian friends were more quiet and refrained from talking too. They weren’t un-social or anything, they were just more demure and quiet. Thanks for your comment and insight. xo
What a great post. Thanks for sharing. Anything with chorizo is sure to be good.
This looks amazing and what great writing! Thanks for sharing
Sometimes I wonder about the whole school system. It’s no better around here. They like to ‘target’ some kids. One of my sons is very quiet to the point where the English teacher told him to participate in class in order to get good marks. Can you imagine. He had to force himself to say something during class. He would come home and tell me: mom I have nothing to say in English but I have to. I felt so bad for him. Last year he graduated top student of his grad class. I was a proud parent that day and he his looking at entering Med school in a couple years. (I’m sure he will be a good listener for his patients).
I’m blessed to have a quiet son with a big heart and love to have him around. I can understand how you feel with your brother.
Thanks for sharing this story with us. It’s not easy to talk about these things. And your brother must be so happy to see his dip featured on your blog 🙂
Helene- thank you for sharing your story, it’s so great to hear of another “quiet” medical school student! It’s wonderful to know that he is doing so well and that he has such a big heart of gold! xoxoxo
What a sweet post. The dip sounds wonderful and must be added to my never ending to try list!
Still waters run deep as they say. A really moving post – that last paragraph practically brought a tear to my eye!
Sonnapond- thank you. I had tears in my eyes while writing this post.
Very thoughtful post, thanks for sharing. He may be a subtle man but his taste is very bold. This looks great but not for the weak of heart.
This is going to be fantastic!
A very touching post, indeed… and such a mouthwatering recipe – thank you!
I love your site, it’s one of my favorites!
I have a little brother just like yours. Ok, so he’s a 25 year old med student and a full 6-7 inches taller than me.. but he’ll always be my quiet little brother. He’d whisper in my ear and I’d be his forever loudspeaker. They thought he was a little slow too. Look at him now.. top of his class..neurosurgeon to be. Idiot school system. What do they know. To this day he’ll talk my ear off about anything he’s passionate about. Thank heaven for little brothers 🙂 My life would be empty and silent without him… ok now time for some chorizo! perfect for superbowl weekend!!
Lilly- thank you for sharing your brother’s story. Our lives are definitely more complete with our quiet little brothers!
Yikes, why did the school system not take your word for it? (Then again, if they used the word “mute”… Maybe he was beyond just quiet at the time…) I thought your parents’ motivation was so funny. I don’t know anything about baseball but I know my video games, so maybe we’ll get along 🙂
You guys are the dipmasters! Since Filipinos were colonized by the Spaniards, we’re claiming chorizo. They owe us that much at least 😛
Manggy- You are a sweetheart and just hilarious! When we think of chorizo, we’ll think of you from now on! xoxo
What a sweet post.
Your brother sounds (1) adorable and (2) smart. A man of few words – unless he has something to say.
Maybe he’d like to run for the U.S. Senate!
Victoria – oh I’ll have to tell him that you said that! It’ll freak him out.
Yay.. your RSS feed worked this time. I love Chorizo, it has been a favorite of mine, you can have it in so many ways… that just seems so unfair… because he is quite.. some people are just more introverted than others…
What does your brother do today?
Spiffy- He works for the government, in collections. Believe it or not, he’s the mean guy on the other end of the phone to collect money. Hahah.
Love chorizo! Just absolutely love it!