Hi Friends, it’s Diane. The last 6 months have been quite a learning lesson for me in so many ways. In October 2024 I was diagnosed with Type 2 Diabetes with an A1C of 12.8. For those of you who understand those numbers, it’s pretty obvious my blood sugars were spiraling out of control. I was on the verge of having a stroke, heart attack or so many other issues that I’m not ready to discuss right now. But what is important is that I’ve been working hard at controlling my blood sugar levels.

Controlling My High Blood Sugar

I’ve been talking about my journey to friends and family but feel that maybe my story is something I need to share openly. Being in front of the camera is not my comfort zone at all. It’s a mix of stage fright and hating the way I sound. But to help me through this journey, I’ve found the courage to discuss it openly. I’m not sharing it behind a voice-over or pictures. But rather, by just being me I can speak honestly about how I’m managing this life change. I’m hoping to connect and learn from others like myself. I shared it all on video if you want to know my Type 2 Diabetes diagnosis story and where I’ve come along since October of 2024.

Video: Diane’s Type 2 Diabetes Diagnosis Story

How Does This Change The Recipes on Our Recipe Site?

We’ll definitely be sharing more low carb and recipes that I (Diane) eat on a daily basis. But I also treat myself too so I’m not fully transitioning anything here to be a Diabetic recipe site. I’m not here to give any medical advice on the Diabetic diet. I eat the way I need to eat and it will always differ from someone else’s diagnosis of Type 2 diabetes. Also, we’re always cooking for family and friends so recipes here are a loving reflection of those family shared meals together. Todd isn’t diabetic and will continue to share recipes he enjoys eating & ones we enjoy making for others. But definitely be on the lookout for more of my ramblings about healthy and delicious recipes that helped me control my messy blood glucose numbers!