Combine persimmon puree, sugar, dark rum and sea salt in a blender and puree until smooth.
Persimmon Fool w/ Dark Rum - https://whiteonricecouple.com/recipes/persimmon-recipes/ Hello! All images & content are copyright protected. Please do not use our images without prior permission and do not re-publish this recipe. Simply link back to this post for the recipe. Thank you. Recipe Note for Salt: All recipes containing salt are based on kosher salt amounts, not table salt. If using table salt, reduce the amount used to taste.