These have a good hit of bourbon or rum in them, so they are best reserved for the adults. Unless you need a little quiet time out of the kids. Just kidding.Kind of.For the finely ground wafers and pecans, they are best to grind separately in the food processor. The wafers need a good solid grinding to get them nice and fine, however for the pecans it is best to just pulse them until they are finely chopped. You don't want to create a paste out of them.Adapted from Dessert for Two's pumpkin bourbon balls.
1cup(140g) finely ground Vanilla Wafers (about 40 regular Nilla wafers) or Graham Cracker Crumbs
Chocolate Bourbon Balls - https://whiteonricecouple.com/recipes/chocolate-bourbon-balls/ Hello! All images & content are copyright protected. Please do not use our images without prior permission and do not re-publish this recipe. Simply link back to this post for the recipe. Thank you. Recipe Note for Salt: All recipes containing salt are based on kosher salt amounts, not table salt. If using table salt, reduce the amount used to taste.