VIETNAMESE
SPRING ROLLS
Easy Homemade
*
Learn how to make these spring rolls at home, fresh and simple.
RECIPE HERE --->
Prep fillings
1
Slice your veggies and other fillings into strips for easy rolling.
Lay out fillings
2
Lay out all your fillings, wrappers and bowl of warm water.
Start Rolling
3
Dip rice paper wrappers in warm water & lay all the filings .
Tuck and Roll
4
Gather all filings to one edge and start rolling, tucking, rolling
Cut or eat whole
Cut the rolls in half, small pieces or eat them as a whole roll.
5
Enjoy!
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