Avocado sizes will vary, which will result in different thicknesses of the dip/dressing. Just play it by eat and to taste with adding a little bit of water at a time until you get the consistency you want for how you want to eat it. Enjoy!
Combine all the ingredients in a blender (oil, water, mayonnaise, avocado, lime zest, lime juice, cilantro, garlic, black pepper, salt, parmesan, sugar, and chili flakes) until everything is smooth.
Adjust to your preferred consistency if needed by adding a little bit of water at a time.
Add to to your favorite salad greens and all your favorite salad toppings.
Creamy Avocado Parmesan Dip or Dressing - http://whiteonricecouple.com/recipes/creamy-avocado-dip-dressing/
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Recipe Note for Salt: All recipes containing salt are based on kosher salt amounts, not table salt. If using table salt, reduce the amount used to taste.