Vegetables

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Vegetables: These are some basic staples we grow every year. We are pretty much out of garden space right now, but if we had more, there are so many other vegetables we’d like to try to grow. We’re thinking about possibly rotating the vegetables and growing one every other year. But we can’t decide which one to delete from our annual list.

1. Tomatoes, tomatoes and many more tomatoes : Brandywine, Yellow Pear, Sun Golds, Mr. Stripey

Sungold

Yellow Pear

Recipes:

2. Bell peppers, many varieties : Red, Yellow, Orange, Ivory and Chocolate peppers too!

Orange

Ivory

chocolate

Recipes:

3. Japanese Long Eggplant (top) and Bianca Rosa eggplant(bottom)

Recipes:

4. Many varieties of carrots : Danvers Half Long, Imperator , purple haze

Recipes:

7. Many varieties of chili peppers. Everything from “oh, thats nothing” to “holy moly! my mouth is burning!”

Recipes:

8. Lots of lettuce: Red leaf, green leaf, red oak, red romaine, green romaine

Recipes:

9. Cucumbers: lemon cucumbers

Recipes:

10. Strawberries! -Sequoia & Chandler varieties

11. Carmen Radhiccio

12. Chives

13. Cilantro

14. Beets

Recipes:

15. Swiss Chard

Recipes:

16. Sorrel

Recipes:

17. Fennel Bulb

fennel bulb

Braised Fennel & crispy prosciutto

Our Garden Inventory: Here is a tally of what we have grown thus far, what has died, marginally survived and what is currently flourishing in our continually evolving garden.

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