Meats Recipes

Bacon Potatoes au Gratin & more recipes on Cooking Channel

Bacon Potatoes au Gratin & more recipes on Cooking Channel

One of the best jobs in the world is doing what you love. It doesn’t really matter what it is, as long as you love doing it. For us, working with food and wonderful people devoted to their craft of feeding, cooking and creating in the kitchen keeps us satisfied and happy. The folks over […]

15 comments Read the full story →
Girl Hunter Promo Video & Buttermilk Fried Rabbit Recipe

Girl Hunter Promo Video & Buttermilk Fried Rabbit Recipe

This past Summer we traveled to Texas to film Georgia Pellegrini’s promo video for her new book, Girl Hunter. We were thrilled to be able to have the opportunity to work with Georgia. Have you heard of Georgia and her accomplishments or visited her site? If not, you should, she is amazing. Georgia graduated from […]

11 comments Read the full story →
Movies at Dinner: Spaghetti Squash with Sausage

Movies at Dinner: Spaghetti Squash with Sausage

Films and Food. Oh, when they are good, they are sooooo good.  Usually it is separately, however there are instances when together they’ve grown into bosom buddies in our mysterious minds. “Goddamn, that’s a pretty fu**ing good milkshake.” “Told ya.” “I don’t know if it’s worth five dollars, but it’s pretty fu**ing good” I can’t […]

71 comments Read the full story →
Holy Debauchery! Cowboy Bacon Chili Cheese Fries

Holy Debauchery! Cowboy Bacon Chili Cheese Fries

go ahead, make a mess. Hold on tight, you’ll be pleased to know that these chili cheese fries are fresh, home-made, hand-made and fried with only the best yukon gold potatoes and grape seed oil. No need to sneak through the drive-through to satisfy your greasy cravings. You can do that in the sacred privacy […]

47 comments Read the full story →
Fall Fest: Arugula-Fig Salad w/Blue Cheese & Warm Bacon Vinaigrette from Gluten Free Girl and The Chef

Fall Fest: Arugula-Fig Salad w/Blue Cheese & Warm Bacon Vinaigrette from Gluten Free Girl and The Chef

Fall Festis here and it’s a continuation of Summer Fest, a cross-blog recipe (and tip) swap. These events were started by Margaret Roach of Away to Garden and Deb Puchalla of Food Network. Previous themes were  Spinach and Apples. For this week, it’s all about Fall Salads. Join and share yourblog write ups. Just post your link […]

32 comments Read the full story →

Nail Shop Eats- Vietnamese Chicken Cabbage Salad Competition

DeliciousVietnam is a monthly blogging event celebrating the love and diversity of Vietnamese cuisine.  Delicious Vietnam was  founded by Anh of Food Lovers Journey and Hong and Kim of Ravenous Couple. I’m joining in on this month’s festivities and sharing my Vietnamese Chicken Salad Recipe. If you love Vietnamese food and have a great recipe […]

63 comments Read the full story →
BBQ Chicken & Corn Pizza – Summer Fest

BBQ Chicken & Corn Pizza – Summer Fest

Summer Fest is in full swing and  the theme for this week is corn, lovely sweet corn. To participate, read more about Summer Fest on Away To Garden from Margaret then come join the community!  Catch up on  last week’s theme on the bounty of Cukes N Zukes. As a kid, I wasn’t particularly picky, […]

45 comments Read the full story →

Teriyaki Burgers w/Homemade Teriyaki Sauce – Think outside the bottle

A while back, we were lamenting about how overly sweet and artificial some bottled teriyaki sauces were. With the exception of one that we liked on our teriyaki burgers, most were too sugary. Fake tasting. Processed. Yuck. With the grilling season underway, we wanted some teriyaki variety to our bbq menu and it was always […]

35 comments Read the full story →

Vietnamese Caramel Braised Pork Belly Banh Mi – Nail Shop Eats #4

The leaning tower of pork belly banh mi: not for the light hearted I’m not a comedian, nor was I trying to be one when I spoke frankly about my mother’s Nail shop cooking escapades. Like I’ve always said, my mother is a culinary fool, a manic of a woman who lives to feed her […]

90 comments Read the full story →

Grilled pork chops w/Apple-Cranberry Maple Glaze —Kingsford University – Big Bob Gibsons BBQ Cookbook

Having the opportunity to spend three days in Sonoma wine country is thrilling enough, but to go there and experience grilling classes under the direction of Kingsford University and wrapped up in the hospitality of Seghesio Family Vineyards left us pinching ourselves to check if we were dreaming or not.

27 comments Read the full story →
The Ultimate Umami Burger

The Ultimate Umami Burger

For the longest time, we’ve been making the best darn hamburger on the face of this earth (insert personal bias.) We’ve never had a specific name for the recipe until someone tagged it as the “magic meat”, but not as in “mystery meat” or “I can’t tell if this is chicken or beef.” Rather, it […]

119 comments Read the full story →
Vegetable/Herb Spring Rolls for Summer Fest 2009- Share your recipes, garden tips & stories

Vegetable/Herb Spring Rolls for Summer Fest 2009- Share your recipes, garden tips & stories

A new blogging event has just launched and this time, it’s a fun, free for all celebration of Summer’s bounty! Started last Summer by Margaret Roach of Away to Garden and Deb Puchalla, which was called Food Fest, lovers of everything fresh, delicious, and/or from the garden shared ideas and recipes from across the globe. […]

47 comments Read the full story →
Pork Tenderloin – Stuffed & Grilled

Pork Tenderloin – Stuffed & Grilled

Disappointment solved. Ever have a dish that stumps you?  You make it sometimes and it comes out incredible, then other times it’s just , ehh.  You start going through your head trying to figure out where you went wrong.  What are the variables that changed? Ingredients, timing, heat…  What the hell did I do wrong?  […]

31 comments Read the full story →
Kitchen Tour + Arugula & Radish Salad w/Warm Braised Pork Belly

Kitchen Tour + Arugula & Radish Salad w/Warm Braised Pork Belly

radish varieties: french breakfast and icicle We don’t know what we did right in a previous life, but we sure have been reaping the benefits of it all lately, especially when it comes to blogging. Our blogging has kindled friendships with folks far, wide and nearby that we never would have found otherwise. From bloggers […]

42 comments Read the full story →
Star Anise Braised Pork Belly & quail eggs  (Thit Heo Kho Hoa Hoi)

Star Anise Braised Pork Belly & quail eggs (Thit Heo Kho Hoa Hoi)

Another braised pork recipe, you ask? Well, I wasn’t planning on inundating this weeks postings with braised pork but timing seemed appropriate for a number of reasons. Adding to the fact that I love braised pork in ten million different ways, I’ve gotta start writing about braised pork enough to cover it all in my […]

16 comments Read the full story →
Vietnamese Braised Pork & eggs in caramel – Thit Heo Kho Trung  Flashbacks from my mom’s kitchen

Vietnamese Braised Pork & eggs in caramel – Thit Heo Kho Trung Flashbacks from my mom’s kitchen

If I could name one of the many comfort foods in Vietnamese cuisine that brings back warm, delicious memories to all my Viet friends and family, it would be this dish: Thit heo kho trung, braised pork belly (or shoulder/butt) with boiled eggs. It’s the comfort of pork slowly cooked in sweet caramel, till the […]

59 comments Read the full story →
Vietnam’s Ocean Bounty-Grilled Red Snapper, lemongrass, chili’s

Vietnam’s Ocean Bounty-Grilled Red Snapper, lemongrass, chili’s

local fisherman in My Khe beach, Da-Nang, Viet-Nam Every time I return to my birthplace, Vietnam, I’m continually drawn and connected to the ocean. I was born in Da-Nang, which is only a few minutes scooter ride to My-Khe beach, where I grew up as a small child. When we escaped Viet-Nam and made home […]

19 comments Read the full story →
Tamarind Crab and Secrets of the Red Lantern Cookbook giveaway!

Tamarind Crab and Secrets of the Red Lantern Cookbook giveaway!

It’s not often that I can get excited about a cookbook enough to want to snuggle with it on the couch and to read it cover to cover.  Most of the time, I’ll scan through a cookbook and bookmark particular interesting recipes that jump off the page. But I found one book that not only […]

99 comments Read the full story →
Korean Cut Short Ribs w/ Ginger-Soy Marinade

Korean Cut Short Ribs w/ Ginger-Soy Marinade

Still hazy in my pre-coffee morning stupor, Diane hit me with a question that immediately kicked an, “Aww, sh%&!” out of my mouth. A few days earlier we had purchased one of my favorite cuts of beef, the Korean-style-cut short ribs and I totally forgot about them in the fridge.  (For those uninitiated, Korean Cut […]

33 comments Read the full story →
Asian Crispy Chicken Wings + sweet, spicy chili sauce

Asian Crispy Chicken Wings + sweet, spicy chili sauce

Tis’ the season for appetizers, delicious and flavorful small bites that we never, ever get tired of. When the jolly and hectic holidays arrive, we’re in a non stop dinner party mode, which can be either jolly or hectic. Between our weekly gathering of friends, family, neighbors and staff, thinking about what to serve small […]

60 comments Read the full story →

Copyright © 2014 White on Rice Couple. All rights reserved. Websites by Zel Creative