Garden Recipes

Baked Sweet Pea Pot Stickers w/ Ginger Soy Dip

Baked Sweet Pea Pot Stickers w/ Ginger Soy Dip

Truth be told, we have killed many garden plants, none of which were…

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Soba Noodles w/ Parsley Pesto & Giveaway : and I shall have some peace there

Soba Noodles w/ Parsley Pesto & Giveaway : and I shall have some peace there

The giveaway has ended and congrats to Rebecca, comment #46 for winning the…

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Passion Fruit and Mint Cooler

Passion Fruit and Mint Cooler

This recipe is a testament to why gardeners should never give up to…

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Grandma’s Persimmon Cookies Recipe for Mom

Grandma’s Persimmon Cookies Recipe for Mom

This is an open letter of apology to all the mothers of those…

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Winter’s Citrus, Double Tangerine Cocktail

Winter’s Citrus, Double Tangerine Cocktail

We’ve been pounced with rain for well over a week now. The unforgiving…

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Orange & Fennel Salad with Toasted Fennel Vinaigrette – Welcoming Citrus Season

Orange & Fennel Salad with Toasted Fennel Vinaigrette – Welcoming Citrus Season

Citrus season has finally arrived in our garden and hopefully in about 4…

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Roasted Acorn Squash w/ Sage, Pine Nuts & of course, Butter

Roasted Acorn Squash w/ Sage, Pine Nuts & of course, Butter

Baked acorn squash was never a dish that I obsessed over. Because of…

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Persimmon Fool Pudding from Persimmon overload

Persimmon Fool Pudding from Persimmon overload

Fall Fest is a continuation of Summer Fest, a cross-blog recipe (and tip)…

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Rustic Brandied Pear Galette with Caramel Sauce

Rustic Brandied Pear Galette with Caramel Sauce

Fall Fest is here and it’s a continuation of Summer Fest, a cross-blog…

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Fall Fest: Arugula-Fig Salad w/Blue Cheese & Warm Bacon Vinaigrette from Gluten Free Girl and The Chef

Fall Fest: Arugula-Fig Salad w/Blue Cheese & Warm Bacon Vinaigrette from Gluten Free Girl and The Chef

Fall Festis here and it’s a continuation of Summer Fest, a cross-blog recipe (and…

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Autumn Apropos – Broiled Leeks with fresh Apple Vinaigrette for Fall Fest

Autumn Apropos – Broiled Leeks with fresh Apple Vinaigrette for Fall Fest

Fall Fest is here and it’s a continuation of Summer Fest, a cross-blog recipe…

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Caramel Roasted Pears Recipe Perfect One-Dish Dinners Cookbook Promo Video

Caramel Roasted Pears Recipe Perfect One-Dish Dinners Cookbook Promo Video

[donotprint]Thank you to Pam, Maggy and Sharon Anderson of Three Many Cooks for…

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Tomato Tarts – Tomato overload & left over dough

Tomato Tarts – Tomato overload & left over dough

7 A.M.: Sitting on the plane waiting for take-off, Diane turns to me…

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Nectarine & Raspberry Cobbler – Summertime Memories

Few desserts embody summertime for me more than chin-dripping, sweet nectarines combined with…

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Sun Dried Tomatoes in the Sun – Summer Fest

Sun Dried Tomatoes in the Sun – Summer Fest

Summer Fest is back again and  the theme for this week are tomatoes.…

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Poached Pluots in Reisling – Summer Fest

Summer Fest is back again and  stone fruits are the theme. To participate,…

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Too many tomatoes- what to call this dish?

Too many tomatoes- what to call this dish?

We have tomato monsters now. There can never be too many tomatoes, but…

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Orange Marmalade Cookies with Orange Zest Icing

Orange Marmalade Cookies with Orange Zest Icing

Rarely does a new cookie recipe make it into our abode’s “must make”…

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Ginger Peach Muffins – Good To The Grain Cookbook

This is the time of year we start to inhale stone fruits, but…

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Jaune Flamme Tomatoes & Quinoa Salad + Food Blog Forum Seminar Atlanta

Jaune Flamme Tomatoes & Quinoa Salad + Food Blog Forum Seminar Atlanta

Summer is in full swing and there are two big announcements finally due…

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