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It only took us over a year and a half to finally get the second phase of our blog re-design completed since we shared our first phase. Blame »
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“Making videos are so hard. I want to save memories of my kids and family on video, but I can’t do it”.
“I don’t have the money to »
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We’re still trying to understand how October is almost around the corner. Please, September, don’t leave too quickly.
It felt as if it was only a few weeks »
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If I were to confess some of my guilty pleasures in life, then these brussels sprouts photographs would convey much of what I’m already about to say. Warm »
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Stumbling onto new varieties of apples is always such a wonderful treat. We keep mental notes of unique heirloom apple varieties, but because these varieties are often so »
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Update: Our cookbook, Bountiful, is now available for pre-order on Amazon here. It’s our 300 page baby with over 100 fruit and vegetable inspired recipes. You can blame »
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It’s hard to believe it was just over a month ago we brought our little Lexi home. My, oh my. How quickly things change.
There is the obvious »
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This Giveaway has ended. Thank you everyone for participating. The winner was selected by twitter and the winner is comment #21 Lily Sheng!
Hello everyone! It’s Diane here »
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I’m a hopeless romantic when it comes to grilled cheese sandwiches. When hankering for a grilled cheese, I dream of biting into the perfectly crusty and crispy sandwich »
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It all began with the easiest cookie recipe that I’ve ever seen. 3 ingredients. Mix. Bake. Done. Talk about your minimalistic cookie recipes.
No creaming the butter. No »
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Pinch me to remind me that this weekend has finally arrived. Summer is officially ending on the calender, but by looking at all the wonderful produce around me, »
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Everyone knows that a family recipe is a special one, with special nuances and flavors unique to ones family history and story. I never feel as if one »
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Since writing my first Fresh Spring Roll tutorial back in 2008, I’ve received many more questions about how to roll and store spring rolls successfully. So I’ve been »
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Aside from a bowl of hot, brothy noodles, no other dish comforts me more than a bowl of mac and cheese. Since I developed my one pot stove »
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Puppy bellies and peaches. Love them!
Both of those things are arbitrarily connected but I just had to throw that out there. With a new puppy nipping at »
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Warning: this post is part proud puppy papa wanting to show everyone pictures of his new baby girl, and part iphoneography geek sharing. – Todd
Over the last »
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The first attempt at this slab pie recipe I had one immediate reaction, “Holy crap this is a big pie!”
You’d think I’d intuitively know that based off »
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Lexi says “Hello Friends!!!”. She’s probably going to be a little confused at all this blogging world, but hopefully you all can re-assure here that you’re all a »
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Some photo assignments involve some truly incredible recipes that are not only fun to make, but also wonderful to eat. Last year Food and Wine Magazine photo editors »
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Just to state the obvious, our tomatoes have been very successful this year. After struggling to grow them the past couple years we were determined to have a »
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